Celebrate the Flavors of Peoria
A Dining Experience You’ll Remember
At Fox & Ford, every visit is more than just a meal. Guests are welcomed into a space where modern American flavors meet warm, attentive service. From seasonal ingredients to signature cocktails, we take pride in every detail that shapes a memorable dining experience.
Expect a menu that evolves with the seasons, service that feels genuinely attentive, and a dining room designed to help you slow down and savor. Whether it’s your first visit or your fiftieth, we make sure every experience is one you’ll want to remember and come back for.
About Us
Fox & Ford draws its name from the journey of Père Jacques Marquette, our hotel’s namesake, who explored the Fox River with Louis Joliet. “Ford”- a place to cross a river, symbolizes both their historic path and our forward momentum.
Rooted in heritage and inspired by exploration, Fox & Ford marks a new chapter for the Pere Marquette: one that blends history with a vibrant future.
Our Chef
My passion for cooking started at home, growing up in an Italian family where the kitchen was the heart of everything. I was always by my Nonna and Mama’s side, watching them cook with love and tradition, that’s where my journey truly began. I’ve worked professionally in the culinary world for over 16 years, rising quickly thanks to a deep passion and a constant hunger to learn.
The kitchen is my playground, I’m not tied to one style and love to explore with joy and creativity. I don’t chase trends; I focus on flavor, comfort, and the memories food can create. Olive oil is my favorite ingredient – it’s simple, versatile, and brings everything together. What inspires me most is knowing that every dish has the power to create a moment of connection, warmth, and care. That’s the true magic of food.
Bold Flavors
Flavors crafted with Peoria’s spirit and timeless tradition.
Tables
Dishes
Events
Check back later for upcoming events.
Illinois Ribeye
$65
14 oz hand-cut, herb butter, house steak sauce, mashed potatoes & seasonal vegetables.
Herb-Crusted Bone-In Pork Chop
$36
A thick-cut, bone-in pork chop seasoned with a blend of fresh herbs and spices, pan-seared to perfection. Served with garlic mashed potatoes, sautéed green beans with almonds, and finished with a rich apple-cider reduction.
Great Lakes Salmon
$37
Pan-seared wild-caught salmon over creamy sweet corn, roasted fingerlings, lemon-dill compound butter, crispy leeks, and herbs.
Grilled Chicken with Chimichurri
$22
Garlic-herb marinated chicken breast, tri-color fingerling potatoes, charred asparagus, finished with house chimichurri and citrus oil.
Dine at Home: Order Online
Experience Fox & Ford at home! Simply tap, order, and let DoorDash deliver your next delicious meal directly to you.
A Downtown Landmark for Taste and Stay
Set within the Pere Marquette Hotel, Fox & Ford offers a culinary experience for travelers and locals alike. Whether it’s dinner after check-in or a local night out, your best table in Peoria awaits here.